Search
Chicken Pot Pie
Serves 2 – 3. Contributed by Genevieve Blaine from Austin, TX
Recipe Country of Origin:
Dish Category: Dinner
Recipe’s Source: Cook gave it verbally, Watched it being prepared
When was it served: Regularly
How is it served: Individually
I first learned about the recipe from my grandmother. She would make it for us for dinner once a week every wednesday.
No changes were made to the recipe.
I want to share this recipe because it is a tradition in my family that I want to carry for generations. I would like other families to be able to have a recipe that they can carry on as a tradition, too.
1 cup sliced chicken
1/2 cup cheese
3 carrots
1 cup peas
1/2 heavy cream
1 pastry sheet
Mix all ingredients together and put into pan with the puff pastry sheet.